BRUNCH     LUNCH     DINNER
          LUNCH PARTY MENU    DINNER PARTY MENU   
                   APPETIZER MENU - UP TO 50 PEOPLE

LUNCH
All Items From Our
Dinner Menu Are Available at Lunch
Including Whole Maine Lobster

COLD Appetizers


TOPneck Clams Half Shell 8.95
Six Raw Clams with Cocktail Sauce

Blue Point Oysters Half Shell 9.95
Six Raw Oysters with Cocktail Sauce

JUMBO LUMP CRAB COCKTAIL 11.95
With Florida Mustard Sauce


TRADITIONAL SHRIMP COCKTAIL 11.95
Four Jumbo Shrimp

PEEL & EAT SPICEd SHRIMP 
1/4 
pound 6.95
1/2 pound 11.95

hot Appetizers

New England "Portuguese style" Mussels 8.95
Molho Tomate & Linguica Sausage

Steamed PRINCE EDWARD ISLAND Mussels 9.95
With Citrus Cream & Fresh Basil

SCALLOPS WRAPPED IN BACON 11.95
With HoneyAioli

CORN-FRIED "SELECT" OYSTERS 10.95
With Eastern Shore Blue Crab Succotash & Garlic Mayo

Baked Long Island Oysters 11.95
Blue Points Topped with Herb Spinach Butter

ALL LUMP CRABCAKE 13.95
With Florida Mustard Sauce

Steamed Littleneck Clams Bordelaise 10.95
White Wine, Chopped Tomato & Garlic Butter

BROILED CLAMS, GARLIC BUTTER, AND BACON 9.95
Our Traditional Version of Clams Casino

Southern Fried Calamari 9.95
Spicy Chili Mayonnaise with Fresh Cilantro

Wharf Potato Skins 4.95
With Horseradish Sour Cream Sauce


Soups & Small salads

She-Crab Soup 4.95 and 6.95
Our Spicy Version With Cream & Sherry

Maryland Style Crab Soup 4.95 and 6.95
Tomato Based with Lots of Vegetables

New England Clam Chowder 4.50 and 5.95
Rich and Creamy with Red Bliss Potatoes

French Onion Soup 4.50 and 5.95
Topped with Garlic Croutons, Gruyère & Parmesan Cheese

HOUSE SALAD 5.95
Creamy garlic Mustard Dressing

HEARTS OF ROMAINE Caesar Salad 6.95
With Parmesan Cheese & Garlic Croutons

CLASSIC CHOPPED SALAD 6.95
Celery, Cucumber, Corn, Red Bell Pepper and Radishes
on a bed of Greens with Iowa Maytag Blue Cheese

Sandwiches and po'boys
With a Choice of French Fries, Potato Salad or Cole Slaw

Classic Bacon Cheeseburger 8.95
1/2 Pound Burger with Cheddar, Swiss or Blue Cheese

GRILLED BBQ CHICKEN SANDWICH 8.95
Topped with Caramelized Onions and Maytag Blue Cheese

All Lump Crabcake Sandwich 14.95
With Florida Mustard Sauce

Chesapeake Fried Fish Sandwich 8.95
With Lettuce, Tomato & Tartar Sauce

"BBQ" Maine Salmon SANDWICH 9.95
With Lettuce, Tomato & Bacon

"PEACEMAKER" OYSTER LOAF 10.95
With Lettuce, Tomato & Garlic Mayo

GULF SHRIMP PO' BOY 10.95
Lettuce, Tomato & Cajun Remoulade Sauce

New Orleans Catfish Po Boy 10.95
With Lettuce, Tomato & Cajun Remoulade Sauce

NEW ENGLAND SCALLOP ROLL 11.95
With Lettuce, Tomato & Tartar Sauce

Wharf "Filet Mignon" Steak Sandwich 12.95
Grilled Tenderloin Topped with Melted Swiss Cheese &
Caramelized Onions on a French Loaf with Garlic Mayonnaise 


Entrees
The following entrees are served with our House Salad
with Our Garlic Mustard Dressing

Southern Fried Catfish 11.95

Baked Boston Scrod 11.9
5
Topped with Fresh Bread Crumbs

Stuffed CHESAPEAKE Flounder 13.95
With  Crawfish-Crab Imperial
 
"BBQ Maine Salmon 12.95 
With Sauteed Spinach & Potato Salad

Shrimp With Garlic Butter 12.95

Fried Gulf Shrimp 11.95

MAINE Sea Scallops 12
.95
Broiled or Fried

Shrimp-Scallop Au Gratin 13.95
Baked in Cream and Topped with Parmesan & Gruyère Cheese

Maryland Fried Oysters 12.95

East Coast Cioppino 14.95
Shrimp, Scallops, Mussels & Boston Scrod in an rich tomato stew, topped with fried calamari.

All Lump Crabcake Platter 14.95

Norfolk Combination 14.95
Maine Lobster, Lump Crab & Gulf Shrimp

Sautéed Chicken "Piccata" 10.95
Lemon, Parsley & Capers

Pastas

Gulf Shrimp & Linguine 11.95
With Roasted Red Peppers, Mushrooms, and Fresh Basil

Shellfish Fettucine 13.95
Shrimp, Scallops & Lobster in Garlic Cream

Linguine Pasta & Littleneck Clams 11.95
Olive Oil, Garlic & Fresh Basil

Deep Sea Scallops & Penne Pasta 12.95
With Garlic, Sun Dried Tomato, Pine Nuts & Fresh Basil


ENTREE SaladS

Grilled Chicken Salad 11.95
With Chopped Vegetables, Sun-dried Cranberries, Spicy Glazed 
Pecans and a Balsamic Vinaigrette

GRILLED CHICKEN CAESAR SALAD 10.95
      WITH GRILLED SHRIMP 11.95
      WITH FRIED OYSTERS 11.95
      WITH FRIED CALAMARI 10.95

Shellfish & Angel Hair Pasta Salad 13.95
Shrimp, Scallops & Lump Crab Tossed with Tomato-Basil Vinaigrette

Grilled Tenderloin Steak Salad 12.95
With Crumbled Blue Cheese, Artichoke Hearts, Calamata Olives, Roasted Red Peppers

Broiled Maine Salmon Salad 12.95

With Sun Dried Tomatoes, Pine Nuts, Parmesan Cheese, Tomato- Basil Vinaigrette

Desserts

Banana Chocolate Bread Pudding 5.95
With Vanilla Ice Cream & Caramel Drizzle

Mixed Berry Crème Brûleé 6.95
Raspberries, Blueberries & Strawberries Topped with
Rich Custard and a Crisp Sugar Topping

Double Chocolate "Ecstasy" 6.95
Rich Chocolate Torte on a Bed of Chocolate Ganache &
Topped with Raspberry Drizzle

Chocolate-Bourbon Pecan Pie 6.95
Topped with Vanilla Ice Cream & Chocolate Sauce

Traditional New York Cheesecake 6.95
Topped with Fresh Strawberries & Our Grand Marnier
Strawberry Sauce

Key Lime "Chess" Pie 6.95
Our Adaptation of a Traditional Southern Favorite with
Wild Berry Coulis

Espresso 2.50

Cappuccino 2.95

*All Prices Subject to Change.

 


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