RT's Restaurant Menu

Buttermilk Crab Hushpuppies

Served with Spicy Sriracha Mayo

Oyster Half Shell

(GF)

Crawfish & Shrimp Beignets

Served on a Bed of Garlic Aioli

Southern Fried Calamari

With Spicy Cajun Remoulade

Blackened Scallops

Fresh Scallops blackened with Cajun Spices, served on a bed of tomato corn salsa and topped with Creole Mustard Sauce.

Scallops Wrapped in Bacon

Drizzled with a Steen's Cane Syrup Glaze & Served on a bed of Cajun Onion Straws

Fried Oysters

(GF) Served over Horseradish Cream Sauce and Fresh Tomato Corn Salsa

Oysters Rockefeller

Four Oysters Topped with Creamed Spinach, Chopped Bacon and Hollandaise Sauce

Oysters Bienville

Four Oysters Topped with a Mushroom Cream Sauce with Bacon, Tasso Ham & Jumbo Lump Crabmeat.

Oysters Uggie

Four Oysters Topped with Garlic, Bacon, Parmesan Cheese & Panko Bread Crumbs

Oysters Three Way

Two Bienville, Two Rockefeller, Two Uggie

Acadian Peppered Shrimp

(GF) New Orleans Style "BBQ" Head-On Shrimp.

Jack Daniels Shrimp & Lump Crabmeat

(GF) Our Specialty for 33 years

Black Pepper Mussels with Lump Crab

(GF) Mussels steamed in white wine, with garlic, shallots, and crab meat in a light cream sauce, finished with a touch of tarragon.

Crispy Fried Catfish Fingers

(GF) With Spicy Cajun Remoulade Sauce

Popcorn Shrimp

Served with Spicy Sriracha Mayo

"Kajun" Wings (6pcs)

Glazed with our homemade Sweet and Spicy Sauce. Served with Blue Cheese or Ranch.

Charbroiled Oysters

Butter, Parsley, Garlic, Pecorino Romano, Parmesan, Spices

"Death" by Gumbo

Traditional New Orleans Seafood Soup with Shrimp, Oysters, Lump Crab, Crawfish Tails and Andouille Sausage. Served with Rice

Crawfish Etouffee

"Smothered" Cajun Style with a Rich Dark Roux, Served with Rice

Spicy Crawfish Red Beans/Rice

(GF) Sautéed with Tasso Ham, Garlic, Green Onions and Cajun Spices.

Shrimp & Crab Etouffee

Sautéed Shrimp & Lump Crabmeat, Served with Rice

Shrimp Norman

Fried Gulf Shrimp & Jumbo Lump Crab Etouffee Served with Rice

Oysters Nezpique

Maryland Fried Oysters Topped with Lump Crab & Tasso Ham Etouffee. Served with Rice

Smothered Catfish

Fried and Topped with Shrimp Etouffee. Served with Rice

Shrimp and Grits

(GF) Gulf Shrimp Sauteed with Garlic, Spring Onions, Tasso Ham, Chopped Tomatoes & Fresh Basil, Served over Andouille Cheese Grits

Crawfish n Lump Crab Catahoula

Sautéed with Garlic, Spring Onions in an Andouille-Cheddar Cream Sauce, Served with Rice or Pasta

Crab & Crawfish Imperial

Jumbo Lump Crabmeat & Spicy Crawfish Seasoned and Baked in a Rich Imperial Sauce.

Pasta Jambalaya

(GF) Gulf Shrimp, Andouille Sausage, Pork, Chicken in a light tomato Sauce with Penne Pasta. Substitute Pasta with Rice for Gluten Free.

Red Beans and Rice w/ Andouille Sausage and Shrimp

Slow-simmered red beans in a rich Cajun gravy with smoky andouille sausage and tender shrimp, served over garlic-parsley rice.

All Lump Crab Cakes

2 5oz Broiled Crab Cakes served with a small Coleslaw and one side option

Baked Stuffed Gulf Shrimp

Stuffed with Crabmeat and Crawfish Imperial, Served in a Crab Butter Cream Sauce.

Stuffed Flounder

Stuffed Flounder with Crabmeat and Crawfish Imperial, Served in a Crab Butter Cream Sauce.

Fried Gulf Shrimp

Served with French Fries and a small Coleslaw (7 pcs)

Southern Fried Catfish

(GF) Lightly Dusted in Corn Flour Served with a small Cole Slaw and one side option

Maryland Fried Oysters

(GF) An RT's Specialty. Served with a small Cole Slaw and one side option

Pan Seared Salmon

(GF) Served on a bed of Horseradish Cream and Topped with Tomato Corn Salsa

RT's Special Crab

(GF) Baked Jumbo Lump Crabmeat with a Spicy Peppercorn Crust

Shrimp Diane

Sautéed with garlic, spring onions, and mushrooms. Served with rice

Spicy Pecan Crusted Haddock

Topped with Jumbo Lump Crabmeat & Creole Mustard Sauce

Pan Roasted Bronzino Topped with Crabmeat in Lemon Butter Sauce

Topped with Jumbo Lump Crab meat in a Cream Lemon Butter Sauce. Served with one regular side choice.

Trout Amandine

(GF) Rainbow Trout Sautéed with Roasted Sliced Almonds, parsley and shallots in a Lemon-Butter Sauce. Topped with Jumbo Lump Crab Meat, finished with a touch of Pernod and served with one side choice.

Trout Orleans

(GF) Spicy Shrimp, Lump Crab & Hollandaise Sauce

Shellfish in Parchment

(GF) Baked Shrimp, Scallops & Jumbo Lump Crabmeat with Leeks, Red Onions and Carrots in a Crab Butter Cream Sauce

Fresh Soft Shell Crabs

Two Soft Shells, Sautéed with white wine, lemon, parsley and served over toasted points and one side choice.

Cajun Seafood Pasta

Gulf Shrimp, Crawfish, Mussels, Jumbo Crabmeat tossed together with linguini pasta in a light cream and tomato sauce with Cajun Spices.

1 Crab Cake

1 CRABCAKE- Broiled, served with a small Coleslaw and one side option

Spicy Pecan Crusted Chicken

Topped with Spicy Gulf Shrimp & Creole Mustard Sauce

Creamy Cajun Chicken Pasta

Creamy Penne Pasta with pieces of Cajun flavored chicken and sliced white mushrooms in the most delicious homemade Cajun sauce.

Cajun Chicken Oscar

Sautéed Chicken Medallions Topped with Spicy Lump Crab, Crawfish, Spring Onions & Béarnaise. Served with One Regular Side.

Grilled Lamb Chops

Grilled Baby Lamb Chops Seasoned with Oregano, Olive Oil, Lemon Juice, Garlic, drizzled with a Red Wine Sauce and served with a Mixed Green Salad with creole mustard dressing and one side choice

Andouille Sausage Po' Boy

Grilled Andouille Sausage with provolone cheese, Arugula & Creole Olive Dressing

Gulf Shrimp Po'Boy

Fried Shrimp with Garlic Mayo & Cajun Mayo

Catfish Po' Boy

Southern Fried Catfish with Garlic Mayo & Cajun Remoulade

USDA Classic Cheeseburger

Topped with lettuce, tomato and Mayo

Crabcake Sandwich

All Lump Crabmeat with Lettuce & Tomato. Served with a small Cole Slaw and one side choice

"Peacemaker" Oyster Loaf

Fried Oysters with Lettuce, Tomato, Garlic Mayo and Cajun Remoulade

Tennessee Sour-Mash Pork BBQ

Made with a touch of Jack Daniels

Soft Shell Crab Sandwich

Crispy Soft Shell Crab with Lettuce, Tomato and Garlic Mayo. Served with Cole Slaw and one side choice

"Zydeco" Burger

Seasoned with Cajun Spices & Topped with Sriracha Mayo, Cheddar Cheese, Dill Pickle & Cajun Onion Straws

"Zydeco" Chicken Sandwich

Grilled with Provolone Cheese, Sriracha Mayo, House Pickles & Cajun Onion Straws. Served with French fries

She Crab Soup

Rich & Creamy with a hint of Cajun Spice

Chicken and Andouille Sausage Gumbo

Chicken & "COMEAUX" Andouille Sausage Gumbo with Garlic-Parsley Rice

Alligator Stew

With a touch of Sherry & Topped with Chopped Egg

Mixed Green Salad

(GF) Mixed Greens, Cucumber, Cherry Tomatoes & Red Onions served with our homemade Creole Mustard dressing.

House Salad

Mixed Greens with Blue Cheese Crumbles, Crisp Bacon, and Chopped Egg. Served with Our House Dressing.

Chopped Salad

(GF) Mix of Chopped Field Greens, Romaine, Tomato, Red Onions And Corn topped with Shredded Cheddar Cheese. Served with Balsamic Vinaigrette.

Creole Caesar Salad

Romaine lettuce, Parmesan Cheese, House Made Spicy Cornbread Croutons and House Made Caesar Dressing.

Loaded Baked Potato (GF)

With Sour Cream, Butter, Spring Onions, Bacon and Cheese

Sauteed Spinach (GF)

With Shallots and Olive Oil.

1/2 Creole Caesar Salad

With House Made Caesar Dressing & Spicy Cornbread Croutons

1/2 Chop Salad (GF)

Mix of Chopped Field Greens, Romaine, Tomato, Red Onion, Shoepeg Corn, Blue Cheese Crumbles and Balsamic Vinaigrette

1/2 House Salad (GF)

Mixed Greens, Tossed in our House Dressing with Blue Cheese Crumbles, Crisp Bacon, Chopped Egg & Hearts of Palm

1/2 Mixed Green Salad (GF)

Mixed Greens with Cucumbers & Cherry Tomatoes and Creole Mustard Dressing

Chicken Tenders

Served with Fries

Kid Catfish Sandwich

Served with Fries & Tartar Sauce

Popcorn Shrimp

Served with Fries

Beignets

Deep-fried pastry dusted with confectioner’s sugar (3pcs)

Creole Bread Pudding

Bread-based with Crushed Pineapple, Pecans and Raisins. Topped with a Bailey's Irish Cream Toffee Sauce

Coconut Cake Melvin

Soaked with Dark Rum and Topped with Toasted Coconut

Southern Pecan Pie

Served with Chantilly Cream on the side.

Chocolate Mousse

(GF) Decadent Mousse, made with Rich Belgian Chocolate.

Chocolate Silk Pie

Chocolate Crust, Silky Smooth Chocolate Filling with Homemade Whipped Cream and Chocolate Chip Shavings.

Whole Key Lime Pie

(6-8 Servings)

Whole Pecan Pie

6-8 Servings